Apple Cream Cheese Quesadillas
A quick and easy dessert that everyone loves.
Servings: 4
Ingredients
- 4 tortillas
- 1 can apple pie filling
- 4 oz cream cheese softened
- cinnamon sugar
Instructions
- Heat frying pan over medium heat with cooking spray or butter.
- Spread 2 tortillas with the softened cream cheese.
- Place a tortilla with cream cheese into pan. Top with a layer of apple pie filling.
- Place another tortilla on top of the apple layer. Press together lightly with spatula.
- When bottom tortilla is browned, press top tortilla down again, then flip over.
- While bottom tortilla is browning, sprinkle the top with cinnamon sugar.
- Turn onto plate when browned to your specs. Cut into wedges with pizza cutter.
- Serve with ice cream. Every self-respecting Penner dessert is served with ice cream.